Tag Archives | managers

What Restaurant Owners Should Know About Groupons (Part Two)

Yesterday, in part one, I discussed some of the factors you should consider prior to the launch of your Groupon offer.  These were all items that needed to be addressed in advance of the promotion in order to make sure you were prepared for the onslaught of new guests in the first week.  If part […]

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Hot Schedules Reviewed: Part One

A few months ago the restaurant I work at (and who my opinions in no way represent) began using the Hot Schedules program for scheduling.  For those of you not familiar with this system, it is a web based system for scheduling employees.  It is experiencing incredibly rapid growth and is becoming more commonplace within […]

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